Dinner Club

The Town Club’s ‘Dinner Club’ brings together club ‘foodies’ and folks who enjoy preparing and sharing a creative meal with a group of neighbors and friends.

The Dinner Club committee organizes monthly dinners throughout the year featuring menus built around a theme.

For each dinner, they develop the menu and select recipes; organize the groups who will dine together; and divvy up the courses among the participants. Participants are either assigned a recipe for one course, or may be asked to host the party at their home (and provide beverages to accompany the meal).

This is an ideal way to meet other couples and enjoy great food! Many people join Dinner Club to mingle with a variety of new people, so the Dinner Club committee focuses on ensuring a varied mix of people (both newcomers and veterans) at each monthly gathering.

Menus and recipes are chosen based on a few simple guidelines:

  • Seasonal and accessible ingredients
  • Interesting, but well within the reach of the home ‘chef’
  • Easy to ‘make and take’ to minimize work at host’s home
  • Menus designed to ensure a good balance of flavors and ingredients

All current Town Club members may join Dinner Club for a modest addition to their Town Club dues! Please join or renew your Town Club membership, and join Dinner Club, today!


If you have any questions about the program, please contact Dinner Club Chair, Jen Marotta, or Membership Chair, Trina Kincey
Dinner Club Dates and Themes for 2017-18:
  • Sat Nov 4 – French
  • Sat Dec 2 – Caribbean
  • Sat Jan 6 – Asian Tapas
  • Sat Feb 3 – Ragin’ Cajun
  • Sat -Mar 3 – Sicilian & Southern Italian
  • Sat Apr 7 – Spain & Portugal


Check out the “Cookbook” of recipes that we enjoyed at last year’s Dinner Club Dinners. View here